Scope sugar-free products from 3 to 8% of fish in fish tissue to prevent denaturation during freezing, sorbitol, maintain a good effect, low sweetness, anti-browning frozen fish at the end of eight percent good moisturizing effect, freeze protection performance is good jam fillings 5 ??to 10% moisturizing effect is good, low sweetness, sugar-free beverages, wine, solid drink 3 to 5% increase in flavor, anti-pollution, as a carrier, sugar-free ice cream, juices, jellies 3-6% lower sweetness, anti-crystallization, sugar-free [Properties] white crystalline powder; odorless, Guangdong sorbitol producers, taste slightly sweet; slightly wet primer. Soluble in water, soluble in ethanol. 5.48% aqueous isotonic solution. [Applications] Sorbitol due to a "low calorie, low sugar, low temperature oxidation, cool effects, compression, moisture, anti-caries" and other special performance and efficiency, it is widely used in various types of food, beverages and meat products. For nutrition dehydrating agents, sweeteners, chelating agents, stabilizers and preservatives in foods. Sorbitol, Jie Yu Chemical, sorbitol producers by Jie Yu Guangzhou Chemical Co., Sorbitol, Jie Yu Chemical, sorbitol manufacturers Jie Yu Guangzhou Chemical Co., Ltd. (shop1370240243690.1688.com) this year introduced a new upgrade, the above picture is for reference only, please call the contact phone book pages or pictures on request The latest information, contact: exhibition Rouge.